Dinner Menu
Printable Menu (PDF 70k)
Pasta
- Tomato Basil
Capellini topped with a tomato basil sauce and grilled beef tenderloin or grilled shrimp
- Spaghetti & Meat Balls
Spaghetti and meat balls tossed in a traditional marinara sauce
- Chicken Alfredo
Fettuccini tossed in a traditional Alfredo sauce with Parmesan cheese and topped with sautéed chicken breast
- Gemelli Pesto with Grilled Chicken
Gemelli with Genovese pesto, olive oil, sliced grilled chicken breast and pecorino Romano cheese
- Spinach & Crab
Fettuccini tossed with wilted spinach, jumbo lump crabmeat and Roma tomatoes in Grandma’s Attanasio’s light Sicilian sauce
- Seafood Suga Rosa
Fettuccini tossed in a zesty tomato cream sauce and topped with shrimp and jumbo lump crabmeat
- Penne Arrabiata with Grilled Shrimp
Penne with fresh tomatoes, garlic, crisp pancetta, parsley, olive oil crushed chilis and pecorino Romano cheese, topped with grilled shrimp
